Instant Pot Versus Pressure Cooker for Modern Kitchens

There’s no denying that advanced technology has transformed every aspect of cooking. Gone are the days of dragging out a clunky, seldom-used piece of kitchen cookery to prepare that once-a-month roast or meatloaf.
Devices like the Instant Pot are especially valuable, as they give users a whole new level of control. They’re also incredibly versatile, so they can be used to whip up almost any type of meal imaginable. Why are these devices so much better than traditional pressure cookers? Keep reading to find out.

What Is an Instant Pot?

While the Instant Pot is a household staple for millions, some consumers are still out of the loop. However, as more become acquainted with the appliance, they instantly recognize its value.
Instant Pot hit the scene in 2010, intending to replace several stalwart cooking products. The original model works as a traditional pressure cooker, slow cooker, rice cooker, and steamer. Since then, several different Instant Pot models have added even more functionality into the mix. The latest and greatest Instant Pot — the Duo Crisp + Air Fryer — also acts as a sous vide machine, food dehydrator, and more.
The Instant Pot Duo Crisp + Air Fryer can be found in-stores for $199, although it’s often on sale for a lower price. Traditional pressure cookers are significantly cheaper, but that’s only because they are limited in what they can do. If someone desires a pressure cooker and nothing more, it’s the better route. However, as famous TV chef Alton Brown explains, the only single-use gadget that belongs in the kitchen is a fire extinguisher.

What Else Does an Instant Pot Do?

While the Instant Pot is great as a one-to-one replacement for a pressure cooker, it has several other functions and features. That’s exactly why it has become one of the most popular kitchen appliances in the world. The original Instant Pot — which can be purchased for only $89 — boasts several cooking modes:
  • Pressure Cooker
  • Slow cooker
  • Rice cooker
  • Steamer
  • Saute pan
  • Yogurt maker
  • Warmer
During the glory days of the TV infomercial, one could imagine a clueless cook in the kitchen fumbling around with seven different appliances. An Instant Pot replaces all of them, while saving a ton of space in the process. It’s the perfect device for people living in small apartments, especially college students with limited food prep options. Thanks to the built-in smart programs, preparing meals is as easy as pressing a button. Obviously, the same cannot be said for the traditional slow cooker.

The Benefits of a Traditional Pressure Cooker

While there is a lot to love about the Instant Pot, a basic pressure cooker can still be valuable. As previously mentioned, they are cheaper than the Instant Pot. In addition, due to their single-use purpose and lack of electronic parts, they’ll hold up over time. They are also dishwasher safe and easy to clean — a big plus for busy cooks.
One clear benefit that a pressure cooker has over the Instant Pot involves cooking time. For safety reasons, most Instant Pot models reach a specific maximum PSI (pounds per square inch). That maximum is higher with pressure cookers, which results in a quicker cooking process.
Of course, with more pressure comes an increased risk of something going wrong in the kitchen — so this benefit has a slight caveat. No, most users won’t need to worry about a pressure cooker blowing up in their face, but accidents do happen. On the other hand, the Instant Pot is essentially foolproof, with safety measures in place to prevent such accidents.

The Verdict of Instant Pot Versus Pressure Cooker

While some cooks prefer old-school tools and food prep methods, most people now desire simplicity and ease of use above all else. In that regard, the Instant Pot is a clear winner over a traditional pressure cooker. Pricing may be an obstacle for some, but most enthusiasts would argue that the Instant Pot is well worth the cost.

Protect Your Instant Pot and Pressure Cooker With an Upsie Warranty

Kitchen appliances require just as much protection as cell phones, video game consoles, or other high-priced electronic devices. As such, protecting your new Instant Pot with an Upsie extended appliance warranty is a must.
Big box retailer warranties only offer confusing terms and conditions, not to mention bloated prices. In contrast, Upsie’s terms are easy to understand with unbeatable prices and stellar customer service. Upsie’s warranties cost up to 70 percent less than warranties from retailers or manufacturers because Upsie works directly with the customers. As a result, customers gain access to comprehensive protection at an affordable price. For the best protection for all of your kitchen appliances, choose Upsie.

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* This article is over 6 months old and may or may not be updated.